Speculoos Saint Nicolas

Only available around Saint Nicolas/Sinterklaas, for big and small. This is a revisited version of an old childhood recipe.

Wheat flour - butter - brown sugar - milk - water - spices (cinnamon, ginger, nutmeg, clove) - sel de Guérande - baking powder

Additional information

Weight 150 g

 6,00

Sold Out

Kiekebich is on holiday

I’m currently on vacation somewhere in Corsica, having some family time & some rest.

Back to bake for you on Tuesday August 20 (orders open on Wednesday August 14, 9pm)