This week’s Inspiration is the Rye bread, a nourishing loaf of bread with particularly specific and subtle flavors.
Rye flour – wheat flour – water – sourdough – sel de Guérande – yeast
Out of stock
23 Quai Fernand Demetskaai1070 BrusselsGet Directions
You’re always welcome to come by but please note that the products need to be ordered ahead online.
Need help regarding an order or a product? Have a great idea or just wanna get in touch with me?
Send me a message here
Another e-shop developped by John Doe