It’s the season for the traditional Cougnou! A light viennoise bread in the shape of baby Jesus, announcing Christmas. They come in three versions, one nature, one with raisins, and another with pearled sugar.
Wheat flour – eggs – (raisins or pearled sugar) - butter – sourdough - milk - cane sugar - sel de Guérande - yeast
Weight | 180 g |
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€ 3,90
23 Quai Fernand Demets
1070 Bruxelles
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