Brioche nature

This week’s Sweety is the Brioche nature. A classic viennoiserie. It is great toasted too! I make it not too sweet…

Wheat flour – eggs – butter – sourdough - milk - cane sugar - sel de Guérande - yeast

Additional information

Weight 250 g

€ 5,50

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Also available this week:

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23 Quai Fernand Demetskaai
1070 Brussels
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Kiekebich is on holiday

I’m currently on vacation somewhere in Corsica, having some family time & some rest.

Back to bake for you on Tuesday August 20 (orders open on Wednesday August 14, 9pm)