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This week’s Sweety is the Brioche nature. A classic viennoiserie. It is great toasted too! I make it not too sweet…
Wheat flour – eggs – butter – sourdough - milk - cane sugar - sel de Guérande - yeast
| Weight | 250 g |
|---|
€ 5,50
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23 Quai Fernand Demets
1070 Bruxelles
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